HOW TO ENROLL|
HOW TO ENROLL |
|
ANR-490 Sponsored by
|
The International Food Law Certificate Program courses are offered by the Institute for Food Laws & Regulations and the College of Agriculture and Natural Resources at Michigan State University through the ANGEL learning management system. ANGEL is an acronym which stands for "A New Global Environment for Learning". If you are enrolled in a particular degree program at MSU, the tuition rate and fees applicable to your program apply. Fall 2008 tuition for Lifelong Education has yet to be set by the university, but is proposed at $1,302.00 for Michigan residents and $1,704.00 for non-Michigan residents ($434 and $568 per credit x 3 credits per course). International Lifelong Education Students living outside the United States are exempt from matriculation fees, international student fees, and international health insurance. The 3 credits received per course are fully accredited through Michigan State University. Up to 10 credits through the Lifelong Education Program may be transferred to a graduate program. At the time of enrollment, please notify the Registrar if you need graduate-level credit for any degree program. For a list of courses available by term, click here. ENROLLING THROUGH THE LIFELONG EDUCATION PROGRAM: All students who wish to enroll as Lifelong Education Students at Michigan State University for credit should follow the procedures under "Enrolling as a Lifelong Education Student at Michigan State University." To link directly to the online Lifelong Education application, click here. Be sure to list yourself as "Lifelong" NOT as "Freshman, Transfer, or Graduate". [Note: if the system asks for credit card information to charge an admission fee, you are in the wrong enrollment location.] MSU ELECTRONIC BILLING AND PAYMENT SERVICES. Electronic billing is the official means of generating tuition bills to all Michigan State University students. This means that paper bills will no longer be mailed. The electronic billing and payment system will automatically send an e-mail notification to the student’s MSU provided e-mail address when a bill is ready to be viewed online. Billing statements will be available in STUINFO (http://STUINFO.msu.edu). For general information on electronic billing and payment options, click here. For further information on electronic billing and payment services, click here. THIRD-PARTY TUITION PAYMENT OR THIRD-PARTY INVOICE AUTHORIZATION: If a student has a third-party sponsor, such as a parent or employer, please click here for more information. Students who are currently enrolled in a degree program at Michigan State University may register for these distance education courses through the online enrollment system, click here. Click on the boxes below to obtain a copy of the Application and Questionnaire. Simply print them out, legibly fill them in by hand,
designate your course selection, and fax them to (517) 432-1492[USA].
Returning Students If you have any questions about on-line enrollment options or require further technical information, please phone the 24 Hour Help and Support line at: Toll Free:1-800-500-1554 (North America and Hawaii) or Local: 355-2345 (area code 517). Or contact us at: INSTITUTE FOR FOOD LAWS & REGULATIONS Or you may contact Mary Anne Verleger, Course Manager, at verlege3@msu.edu or IFLR@msu.edu or telephone 517/355-8295 and we will fax, email or mail you an information package. AUDITING: Students who wish to audit a course must notify the Registrar at the time of enrolling or by the end of the first week of the course. You will have access to the course materials and pay the same tuition, however, you will not be required to do the assignments, will not receive credit, and will not be eligible for the International Food Laws Distance Education Certificate. For more information, click here. Current courses:
|
|
Home | Certificate Program | Faculty | Courses | How to Enroll | MSU Copyright (c) 2002-2008 MSU Board of Trustees |
